Food
Split Native Opens Wine Bar with a Window Service
After years on the world's seas, maritime master Stipe Čipčić has 'anchored' in Plinarska Street, opening a unique concept inspired by Florence.
Food
Tibor Valinčić Returns to Bjelovar
After a decade of operation, a well-known Bjelovar restaurant has closed its doors, but a brand-new gastronomic story is emerging in its space, led by a Michelin-starred chef.
Food
New App Leads to Certified Island Dishes
This year, the project preserving Pag's gastronomic heritage covers the entire island, and a digital platform makes planning a gastro tour easier.
Food
Nona Chef: New Kvarner Tourist Board Series Reveals Recipes and Stories
The video series celebrates Kvarner's gastronomic heritage through authentic family recipes, dialects, and the life stories of nonas.
Food
Zadar's Riva Embraces the Mediterranean Spirit Tonight with Over 50 Exhibitors
Four days of rich gastronomic offerings, concerts, and the recognizable seaside atmosphere promise an unforgettable summer experience.
Travel
Zrce is no longer just a party paradise
Travel
National Geographic Enchanted by Istria
Croatia
XVIII. Burnum Days Moves to Krka Eco Campus
Food
From Split to Silba: Where to Try the Best Tiramisu
Food
Sweet Istria Brings Back Childhood Flavors, Headlined by Luka Basi
Over two decades of tradition, hundreds of homemade cakes, and a performance by Luka Basi await visitors on August 14 at the 28th edition of the Sweet Istria event.
Food
Major Gastro Event in Dubrovnik: Chef Račić Hosts Michelin-Starred Chef Korak
A Four Hands dinner on August 8 at Restaurant Pjerin brings together the Mediterranean cuisine of Robert Račić and the sustainable gastronomy of Bernard Korak, holder of a MICHELIN Star and Green Star.
Croatia
Prljavo Kazalište Sets Pitomača Ablaze: Thousands Sing Along to Hits at the 19th Pečenjak Days
The all-day gastro feast at King Tomislav Square culminated in a spectacular Prljavo Kazalište concert that kept the crowd on their feet until late into the night.
Family
Young Chefs Discover Why Tradition Matters More Than Ever
The Uplift project brought together five exceptional chefs for a Dalmatian cuisine masterclass, where they discussed the secrets of old recipes and the importance of local ingredients.
Food
Lovrečeva in Krk from August 8 to 10
The event brings a medieval procession, a fair with nearly forty exhibitors, workshops, storytelling walks, and a rich music program on the Krk waterfront.
Food
Private chef reveals what Luka Modrić eats
Italian chef Leonardo Cannavale, better known as Gordon Lenni, showed on Instagram the plate he prepared for the Croatian captain, and the dish reflects Modrić's well-known modesty and discipline.
Travel
Korčula: A Medieval Town with Nearly 50 Tasting Rooms of Indigenous Flavors
An Island of Rich Tradition Offers a Unique Blend of History, Knightly Games, and Exquisite Gastronomy