#gastronomija

The sixth edition of the award-winning Wine and Bites Festival brings seven wine gatherings to seven locations in Virovitica-Podravina County, from September 11 to October 9.

Croatia's oldest fish stew cooking competition will take place on Saturday, August 29, 2026, featuring a rich musical and gastronomic program.

A cooking competition in Belica will bring together teams vying for the title of best potato dish, with applications open until Wednesday, August 26, 2026.

The British outlet has included Mljet on its list of Europe's best islands for a holiday, highlighting its nature, tranquility, and excellent gastronomy as key selling points.

The sixth edition of the Wine and Bites Festival runs from September 11 to October 9, featuring seven stops at various locations across Virovitica-Podravina County, from Slatina to Suhopolje.

The renowned Polish journalist, gastronome, and travel writer presented his new book in the setting of the Kaštio fortress, accompanied by a rich offering from local producers.

This medieval hilltop town above the Mirna Valley blends rich history, top-tier cuisine, and a family winemaking philosophy that brooks no compromise.

The two-day Porto Gastro Festival - Food Experience will be held on August 29 and 30 in the authentic setting of the Kantrida harbor, bringing together top-tier gastronomy, original scenery, and the Kvarner identity.

An analysis of nearly 13,000 online reviews reveals that guests still give Zadar a high 89 out of 100 at the height of summer. They are particularly delighted with restaurants and local attractions, but private accommodation and marinas are seeing a decline.

Antun Mihanović Park will once again host the Croatian and Baranja Fish Stew Cooking Championships, and applications for cooks, caterers, and exhibitors are now open.

The International Prosciutto Festival, Drniš will be held on August 28 and 29 at the Antun Mihanović Sports Hall. Alongside a rich wine and gastronomy offering, visitors can expect performances by Mate Grgat and Hrvatske ruže.

A new website brings together over 40 restaurants, taverns, wineries, and local producers, offering visitors all the flavors of the island at their fingertips.

The 39th edition of Croatia's longest-running beer festival, from August 28 to September 1, turns the historic Zvijezda into a hub of music, gastronomy, and a tradition spanning over 170 years.

After a decade of operation, a well-known Bjelovar restaurant has closed its doors, but a brand-new gastronomic story is emerging in its space, led by a Michelin-starred chef.

This year, the project preserving Pag's gastronomic heritage covers the entire island, and a digital platform makes planning a gastro tour easier.

Four days of rich gastronomic offerings, concerts, and the recognizable seaside atmosphere promise an unforgettable summer experience.